Bacon Broccoli Cheddar Soup
 
 
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Ingredients
  • 5 slices bacon
  • 3 tablespoons butter
  • 1 Onion
  • 1 Carrot, grated
  • 1 clove garlic, minced
  • 3 tablespoons flour
  • 1 cup milk
  • 4 cups chicken broth
  • 3 cups frozen broccoli, chopped into bite-sized pieces
  • 2 cups shredded cheddar cheese
  • Salt and pepper to taste
Directions
  1. Cook bacon in a pot, drain grease
  2. Remove bacon and melt butter over medium heat
  3. Add onion and sautee until translucent
  4. Add grated carrot and minced garlic until soft
  5. Add flour and mix well
  6. Add milk and stir until mixed well with the flour
  7. Add chicken broth, broccoli and cooked bacon
  8. Simmer for 10 minutes
  9. Add cheddar and stir until melted
Recipe by Motherhood on the Rocks at https://motherhoodontherocks.com/bacon-broccoli-cheddar-soup/